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Eggplants parmigiana
Baked fried eggplant gratinate with tomato sauce, mozzarella, Parmigiano Reggiano...
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Second Courses
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Vegetables dishes
Potato gateau
Baked fresh potato gateau with pieces of salami, a sprinkling...
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Daily deliveries
Preservatives? No thank you
Let’s cook!
A taste of transparency
TOP Ingredients
Research and development
Honest recipes
Safety and Certifications
Sustainability
All Italian recipes
At an Italian table
Italian ingredients
Our kitchen is your kitchen
Ugly but good
Without preservatives: how do we do it?
Our brand: a promise
Our trays at your service
Many of you at dinner? No problem
Simply Italian
Super delicious
Super ready
First courses
Second Courses
Sides
Traditional fried
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For vegetarians
Categories Second Courses, Vegetables dishes
Categories Second Courses, Vegetables dishes
