Ingredients
Durum wheat semolina, water, mozzarella (MILK, salt, rennet, acidity regulator: citric acid), tomato purée, extra virgin olive oil, salt, natural yeast, sugar
Panzerotti of semolina, stuffed with tomato and melted mozzarella
Preparation time:
7' in Oven
1'20'' In Microwave
Durum wheat semolina, water, mozzarella (MILK, salt, rennet, acidity regulator: citric acid), tomato purée, extra virgin olive oil, salt, natural yeast, sugar
- Nutrions Facts for 100 g of product -
Energy
Kj
Kcal
1239
295
Total fat
g
12,5
Saturated Fat
g
5
Total Carbohydrate
g
34
Sugars
g
2,1
Fiber
g
1,4
Proteins
g
11
Salt
g
1,4
May contain traces of soy.