{"id":8091,"date":"2022-03-30T10:55:50","date_gmt":"2022-03-30T10:55:50","guid":{"rendered":"https:\/\/www.open-eat.it\/?page_id=8091"},"modified":"2022-04-08T13:22:14","modified_gmt":"2022-04-08T13:22:14","slug":"italian-ingredients","status":"publish","type":"page","link":"https:\/\/www.open-eat.it\/en\/italian-ingredients\/","title":{"rendered":"Italian ingredients"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"8091\" class=\"elementor elementor-8091 elementor-6252\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-099de06 elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default none\" data-id=\"099de06\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-extended\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-507f620 testo none\" data-id=\"507f620\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-bf06039 testo none elementor-widget elementor-widget-text-editor\" data-id=\"bf06039\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tIf we are satisfied and proud of the flavour and quality at Open&amp;Eat and you go on coming back to us, it\u2019s above all thanks to our <b>choice of ingredients<\/b>. Strictly with <b>NO PRESERVATIVES<\/b>, <b>TOTALLY BANNED <\/b>by us<b>.<\/b> Our recipes are simple and traditional. So our ingredients are the simple reason behind the flavour and quality at Open&amp;Eat.\n\nA less matured Parmigiano Reggiano for something creamier or more mature for a stronger flavour, extra virgin olive oil, tasty Pecorino Romano, creamy gorgonzola, fresh basil from Liguria, are just some of the PDO ingredients that enrich our dishes. Carnaroli rice, cannellini beans from Umbria, fresh egg lasagna, bronze-drawn semolina pasta. In short, Italy\u2019s best. Then, top of the top: broccoli rabe, spinach, artichokes, asparagus, escarole, olives, carrots, porcini mushrooms, peas, tomatoes, eggplant, potatoes, zucchini, peppers, onions&#8230;. everything, if possible, in season MMMMmmmm <em>et voil\u00e0<\/em> oregano from Sicily, capers, chili and a pinch of fresh parsley, all strictly without preservatives.\n\n<b class=\"row_icon\" style=\"color: #256637;\"><i>Open&amp;Eat &#8211; semplicemente italiano<img decoding=\"async\" class=\"alignnone size-full wp-image-7282\" src=\"https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/oe_cloche.png\" alt=\"\" width=\"130\" height=\"89\" srcset=\"https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/oe_cloche.png 130w, https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/oe_cloche-76x52.png 76w, https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/oe_cloche-64x44.png 64w\" sizes=\"(max-width: 130px) 100vw, 130px\" \/><\/i><\/b>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-195bee7 none\" data-id=\"195bee7\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c356804 none elementor-widget elementor-widget-spacer\" data-id=\"c356804\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6444300 none elementor-widget elementor-widget-image\" data-id=\"6444300\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"503\" src=\"https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/italiani_ingredienti.jpg\" class=\"attachment-full size-full wp-image-8094 wp-post-image\" alt=\"\" srcset=\"https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/italiani_ingredienti.jpg 800w, https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/italiani_ingredienti-300x189.jpg 300w, https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/italiani_ingredienti-768x483.jpg 768w, https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/italiani_ingredienti-600x377.jpg 600w, https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/italiani_ingredienti-76x48.jpg 76w, https:\/\/www.open-eat.it\/wp-content\/uploads\/2022\/02\/italiani_ingredienti-64x40.jpg 64w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>If we are satisfied and proud of the flavour and quality at Open&amp;Eat and you go on coming back to us, it\u2019s above all thanks to our choice of ingredients. Strictly with NO PRESERVATIVES, TOTALLY BANNED by us. Our recipes are simple and traditional. So our ingredients are the simple reason behind the flavour and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-8091","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The Ingredients are Italian - Open &amp; Eat<\/title>\n<meta name=\"description\" content=\"Our recipes are made with high quality and strictly italian ingredients. 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